Productos Naturales de la Vega
About Us
Productos Naturales de la Vega is part of the Línea Verde Group and it operates both in Spain and internationally.
Productos Naturales de la Vega specialises in refrigerated prepared foods such as:
- Bound salads
- Dressed salads
- Cold sauces
- Cooking sauces
- Spreads
- Dips
- Sandwiches
- Wraps
- Durums
- Baguettes
We are backed by top certifications and top-tier suppliers and food institutions.
Our core business is prepared food.
You can find our foods in the refrigerated section of the take-home channel.
We produce under our Diquesí brand as well as large European retail brands.
Our top-tier facilities allow us to manufacture large, high-quality volumes while also leveraging La Lineal Verde Group strategic synergies.
Linea Verde Group Iberia
Linea Verde Group Iberia
Lodosa and Tudela (Navarra)
El Jimenado (Murcia)
In Spain
Products Produced per Week
Our Story
Passion for agriculture, geared toward innovation and development management. Our history is full of people who love the earth and its produce.
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1991
BROTHERS GIUSEPPE AND DOMENICO BATTAGLIOLA FOUNDED LA LINEA VERDELa Linea Verde was born in an atmosphere marked by zeal for initiatives and new ideas. It’s a company that represents the evolution of the Battagliola family’s agricultural company, driven by a desire to transform their passions into greater value for the agricultural sphere.
The founders remain at the company and hold the positions of Chairman and CEO. True to their roots, the group’s headquarters has always been in Manerbio, in the province of Brescia, Italy.
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2009
FOUNDATION OF VEGETALES LINEA VERDE NAVARRAIn May 2009, La Linea Verde Italy implemented its first international initiative with the creation in Spain of its first production site outside of Italy.
Trailblazing in the growing of produce in Spain from the very beginning, Linea Verde is now the most innovative operator on the market.
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2016
FOUNDATION OF THE DIQUESÍ BRANDOur brand for the Spanish market, DiqueSí, was founded in 2016. It is the result of the adaptation of the group's brand for Spain.
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2018
PRODUCTION CAPACITY INCREASEIn 2018, we expanded our production capacity by creating a new fresh-cut fruit and vegetable factory in Murcia, a new plant with next-generation technology for packaging fresh-cut fruits and vegetables.
We also delved into the world of takeaway with new facilities in Lodosa including cutting-edge technology for the ready-to-eat food industry. This allows the group to offer its customers a wide range of convenience products.
La Linea Verde CSR
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2019
CORPORATE SOCIAL RESPONSIBILITYAfter spending years striving for the protection of the environment and of people, La Linea Verde Group set up a formal Corporate Social Responsibility Department in its organisation to handle sustainability issues involving the company. This department develops specific sustainability policies to improve the company’s procedures and daily processes.
La Linea Verde is an active member of the international ethical trade network.
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2020
COMMUNITY AIDVegetales Linea Verde donated more than 6,000 units of product. Mostly from its flagship DiqueSí brand, the equivalent of 14,000 food rations were distributed to the Tudela Hospital, SOS Navarra, Proyecto VillaJavier, which assists families in situations of vulnerability, the nursing homes Virgen del Portal, El Pinar, San José Valtierra and Torre Monreal, and Tú Eliges catering, which provides meals to the elderly and young people with reduced mobility or who are in need.